Tonight I decided to chip in and make dinner for everyone, this was a bit of a challenge since I haven’t felt well these last couple of days. But I had taken painkillers and candy, and was able to put together a chicken curry dish:
Originally it wasn’t supposed to have a bunch of vegetables in it, they were for a Thai salad to accompany the chicken curry. Sadly when I went shopping today they were out of some additional ingredients, which left me with combining the vegetables with the curry. I regret nothing. 😛 I used Mongolian fire oil to stir fry everything, and a yogurt curry masala. It was spicy, but just the right kind of spice. It paired well with peanut sauced noodles, everyone loved it. The best part is that there’s still leftovers for tomorrow’s lunch! :happy: