I felt like trying out a semi-english breakfast. Here we have bacon, sausage, toast, a fried egg hiding under some toast, and tomatoes and mushrooms that were fried in the leftover bacon and sausage fat, and of course we have some British style beans that I picked up the other day. I wanted to try beans on toast and it actually isn’t that bad. I used to think they used baked beans, but they just use a tomato sauce instead, and they taste quite good on toast. I’ve made up enough to have for work tomorrow too, so that kills two birds with one stone on my to-do list.