I came home from work this afternoon and it was in the mid 40’s, we’ve been having a lot of strange cold weather here and today was no exception. We had leftover tri-tip steak in the fridge from last night’s Christmas feast, and I thought it would be a good idea to turn some of it into some Pho. For those unaware; Pho is a spicy Vietnamese beef and noodle soup made with rice noodles (mostly brown from what I’ve seen). I bought some serrano peppers, cilantro, brown rice noodles and Pho broth. It was quick, delicious, and it cleared my sinuses. I did want something that would warm me in cold weather after all. :v